Product Details

Meat dry grain of microwave sterilization equipment

Place of Origin Shandong, China (Mainland)
Brand Name LD
Min.Order Quantity 1 Set/Sets
Price US $3,000 - 18,000/ Set
Payment Terms paypal,UnionPay, Visa/MasterCard, Amex, Discover,T/T
Supply Ability 30 Set/Sets per Month

Product Features

Meat dry grain of microwave sterilization equipment

1. Brief Introduction:

Mainly used for vacuum drying of various kinds of products

2.microwave drying machine pictures:

3.Technical Parameters:

Model TL-100
Rated input power(KVA) 140kw
microwave output power(KW) 100kw
Expected dehydration(kg/h) 100~140
Expected sterilization capacity(kg/h) 1400~1600
Size L*W*H(mm) 15200*1660*1750

4,Main parts of microwave drying sterilization machine:

5,

Product Description

This equipment are widely used for drying and sterilizing powder,granular,flakes or colloidal form foods,nutritional health products,grain,agricultural and sideline products(rice,cornmeal),bamboo shoot,tea(wild chrysanthemum flower,broadleaf holly leaf,lotus leaf,green tea,black tea,puer tea),ginseng,mushroom,agaric,ganoderma,vegetables and fruits(spinach, carrot,parsley,onion,mango slice,apple slice,lemon slice,kiwi slice,banana slice etc),preserved fruits,red jujube,non-fired(oil saving)instant noodles,noodles,cookie,biscuit,rice powder noodles,chicken jerky,beef jerky,preserved meat,dried fish,seafood(seaweed,sea cucumber,laver,kelp,sardine,shrimp,abalone,etc),pickles,spices(pepper powder, Chicken essence, beef essence,pork essence,yeast extract,seafood extract,seafood soup fine,seafood soup powder, spareribs soup pure,pure,spareribs soup powder,spices,chili powder,ginger powder,garlic powder,aniseed,cinnamon,angelica,cumin,cassia bark,fennel etc),egg yolk powder,jam,a variety of small packaging and pet food mildew sterilization preservation.

6,Features:

1. The equipment use advanced production technoloLD,adopt Panasonic magnetron,long life,LD effect;

2. Adopt 304# stainless steel,compact structure,no enerLD dissipation,save enerLD;

3. Tunnel type design,cover small area,fast drying and sterilizing,continuous production;

4. Drying and sterilizing simultaneously,one equipment has many usages;

5.Low temperature sterilization,the temperature is between 55~75°C,keep the original nutrition,color and taste.

7. Customer Visiting Show:

8.

Our Services

9.

FAQ

10.Contact:

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