Product Details

Continuous Belt Microwave LD For Ginger Flakes

Place of Origin Shandong, China (Mainland)
Brand Name LD
Certification CE;ISO
Min.Order Quantity 1 Set/Sets
Price US $8,000 - 100,000/ Set
Payment Terms paypal,UnionPay, Visa/MasterCard, Amex, Discover,T/T
Supply Ability 300 Set/Sets per Year

Product Features

Continuous Belt Microwave LD For Ginger Flakes

Product Description

Application of ginger flakes Microwave LD:

Tunnel conveyor belt type spices microwave drying sterilization machine mainly used in the chicken, beef, pork flavor, yeast extract, condiments, spices ( pepper, rice flour seasoning flavoring compound; Wang Lucai; five spice powder; king; black pepper,white pepper;fennel, food additives, flavor powder, chili powder,paprika powder,black pepper ,white pepper,ginger,ginger powder,garlic,garlic powder,garlic flakes,melder,aniseed,cinnamon,angelica,cumin,star aniseed powder,fennel,cassia bark,mostarda,seafood, spices ( kelp, seaweed, fish, shrimp, crab ), heating, drying and sterilization

process;Also applies to pepper, chili powder, Cara crumb.

Drying features of belt Microwave LD for ginger flakes:

Short drying time, strong flavor of the product; low drying temperature, uniform, brigLD color of products; selective heating.Because water molecules absorb microwave LD, so the high water content, absorb microwave power more than the lower part.This is a selective heating characteristics, the use of this characteristic can be done evenly heating and uniform drying; drying moisture direction from the inside to the outside.So, microwave drying has puffing effect , have a LD help for subsequent crushing ; save enerLD and efficient.

Sterilizing features :

Time is short, fast: conventional thermal sterilization heat from the surface to the interior of the food by conduction, convection or radiation. To achieve sterilization temperature, need longer time usually.

Microwave sterilization is microwave enerLD and food and bacteria and other microbes interact directly, the thermal effect and the non thermal effects interact, to achieve rapid heating sterilization, processing time is LDly shortened, the bactericidal action of various materials is 3-5 minutes.

Low temperature sterilization maintain nutrition and traditional flavor, microwave food sterilization equipment can replace steam sterilizing device, which can effectively reduce the material sterilization temperature, generally only about 80 degrees, only 3-5 minutes to achieve complete sterilization, reach preservation and prolong the shelf-life of the role.And equipment fully compliance with the food industry QS certification standards.,we also have CE certificate.

Safety, health, environmental protection is the main characteristics. And it can effectively reduce the area and saving cost.

Technical parameters:

Packaging & Shipping

While deliverying machine, microwave machine will be packed into several wooden cases or wooden pallets which willl be standard export plywood package .

Our Services

Customer Visit

Contact

Any inquiries or questions, please feel free to contact me!

All Products Contact Now