Product Details

sunflower cooking oil machine over 30 years experience on edible oil processing equipment manufacture

Place of Origin Shandong, China (Mainland)
Brand Name LeaderE
Certification ISO9001,bv,ce
Min.Order Quantity 1 Set/Sets
Price US $300 - 4,526/ Set
Payment Terms paypal,UnionPay, Visa/MasterCard, Amex, Discover,T/T
Supply Ability 50100 Set/Sets per Year

Product Features

sunflower cooking oil machine

The whole sunflower cooking oil machinecontains four workshops:

  1. rice bran pretreatment workshop,
  2. rice bran oil extraction workshop
  3. crude rice bran oil refining workshop
  4. rice bran oil dewaxing equipment

1.sunflower cooking oil machine --pretreatment workshop

sunflower cooking oil machine flow chart:

Rice bran→Magnetic separation→Cleaning →Extrusion Puffing →Drier→To leaching plant

sunflower cooking oil machine -Pretreatment process feature:

a) Different combinations of process can process various oil plants in one workshop.

b)Use special intensified pretreatment technoloLD for aroma peanut oil to make it more aroma.

c) Adopt advanced and reliable shelling technoloLD to meet higher requirements for protein content in meal.

d) Extrusion treatment is used for raw materials with hard extraction, large-sized powder, and large capacity, which can reduce residual oil and solvent consumption, and increase the capacity by 50-80%.

e) The new technoloLD of shelling and low-temperature treatment can ensure high protein and least denaturation.

2 sunflower cooking oil machine --extraction workshop

Material embryos→Extraction→Wet meal→Evaporation→Cooling→Product meal packing

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Mixed oil→Filter→Negative pressure evaporation → Crude oil

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Solvent recovery

sunflower cooking oil machine -Features of Leader'E Rotocel Extraction:

a) Adopt stainless steel fixed grid plate and increase the horizontal grid plates, which can prevent the strong miscella from flowing back to the blanking case, so as to ensure good extraction effect;

b) The rotocel extractor is driven by rack, with unique rotor of balanced design, low rotating speed, low power, smooth operation, no noise and quite low maintenance cost;

c) The feeding system can adjust the rotating speed of airlock and main engine according to the feeding quantity and maintain a certain material level, which is beneficial to the micro negative pressure inside the extractor and reduce the solvent leakage.

d) The advanced miscella circulation process is designed to reduce the fresh solvent inputs, reduce the residual oil in meal, improve the miscella concentration and save enerLD by reducing the evaporation capacity.

e) The high material layer of the extractor helps to form immersion extraction, reduce the meal quality in miscella, improve the quality of crude oil and reduce the evaporation system scaling.

f) Specially suitable for the extraction of various pre-pressed meals.

3. sunflower cooking oil machine --refining workshop:

sunflower cooking oil machine -Main Processes Introduction

a.Hydration Degumming & Alkali Refining Deacidification Process

b.Continuous Refining Decoloring Process

c.Continuous Refining Deodorizing Process

1The oil fully contacting with the decolorant can improve the decolorization efficiency and reduce the usage of decolorant;

2,The continuous and uniform material flows will balance the decoloring time and avoid the recovery of grease oxidation and acid value.

3,The special mixing structure of decoloring tower won't cause the material dead area, which can avoid the LDorbent sedimentation and pipe blockage.

4,The continuous airtigLD efficient filtration equipment has realized the automation of cake discharge and reduced the labor intensity.

5The advanced drying technoloLD can reduce the oil content in filter cake.

4. Continuous Refining Deodorizing Process--dewaxing workshop:

sunflower oil automatic control dewaxing and degrease process work under slowly stirring and cool the oil to certain temperature in fixed time (technical security),and make waxy formed bigger crystallization,then separation exhalation,after filtering ,it separates the fluid oil and solid fat .After fractionation ,the oil will be clean after 5.5 hours in 0 ℃,but it also can keep the transparency and flowability in the refrigerator and improve the oil quality and appearance.

Picture of sunflower cooking oil machine

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